Kalakand is a very popular Indian sweet made out of mawa to which is added homemade paneer (cheese). It is also known as misri mawa in some parts of India. Kalakand is believed to have originated to the Braj area of western Uttar Pradesh.
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Kalakand is a very popular Indian sweet made out of mawa to which is added homemade paneer (cheese). It is also known as misri mawa in some parts of India. Kalakand is believed to have originated to the Braj area of western Uttar Pradesh. How To Make Kalakand in MicrowaveRecipe type: Low fat dairy item Ingredients For kalakandSimple Dessert Recipes How to make chasni Rasmalai recipe Rasgulla recipe Kaju Katli recipe Kheer Recipe Gulab Jamun recipe Milk Burfi recipe Gajar Halwa recipe Sooji Halwa Recipe Moong dal seera halwa recipe Flax Seed Recipe Banana Smoothie recipe More Dessert Recipes
Preparation of Kalakand
Serve kalakand cold. |
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Kalakand can be made in microwave in minutes.