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Dessert Recipes
 Kalakand, Misri Mawa
Recipe type: Low fat dairy item
Preparation time: 15 minute
Ingredients:
- Paneer (Cheese), home made 200 g, see home made paneer recipe
- Fat free Cream 250 g
- Skim milk powder, 200 g
- Sugar, fine, 80 g
- Cardamom, freshly powder, 1/2 tsp
- Saffron strands, a few
- Pist achio, chopped, 2 tsp
Preparation
- Mix milk powder and cream.
- Cook in microwave for 2 minutes and mix well. Repeat it for 6-7 times. Cool it down and add sugar.
- Add Paneer, cardamom powder and saffron strands and mix well.
- If the mixture is too thick, add some cream.
- Garnish with pistachio pieces.
Serve kalakand (misri mawa) cold.
Indian Dessert (Sweet) Recipes List
Milk Dessert Recipes
Nutrition Value of Milk|
Ras Malai recipe| Rasgulla recipe| Khoya or Mawa| Milk Burfi| Kaju Katli| Pista Roll recipe| Kalakand recipe (Misri Mawa)| Shrikhand recipe| Kheer Recipe| Corn Kheer| Oat Kheer / Pudding|
Rice Dessert Recipes
Binach (Sweet Rice)|
Halwa Dessert Recipes
Carrot Halwa recipe| Sooji Halwa|
Other Dessert Recipes
Gulab Jamun| Mango Ice Cream and lassi recipe| Cold Cocoa Ice cream| Flax and Pumpkin Seeds Recipe|
Shakes Shakes, Smoothies and other Desserts
Mango Fruit Cream| Mango Shake| Fruit Salad| Banana Shake Smoothie recipe| Banana-Strawberry Smoothie| Apples Crisps| Oatmeal cookies| Shredded Wheat Cereal|
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