Lettuce Salad

Recipe type: Low fat, cholesterol free
Preparation time: 10 minute

Ingredients:

  • Lettuce, chopped coarsely, 2 cups
  • Onion, 1 Tbsp, rings
  • Tomato, 1 cup, diced
  • Cucumber, 1 cup, sliced
  • Green or red capsicum (pepper), 1 Tbsp, chopped lengthwise (1 inch)
  • Lime/lemon juice 2 tsp
  • Mint or coriander leaves, 1 Tbsp, minced
  • Olive oil 1 Tbsp
  • Vinegar, 2 tsp
  • Salt to taste
  • Black pepper powder, 1/2 tsp
  • Garlic powder, 1 tsp (Optional)

Preparation

  1. Combine lettuce, onion, cucumber and capsicum in a salad bowl.
  2. Whisk together olive oil, lemon juice, vinegar salt, pepper, garlic powder and coriander.
  3. Pour over salad in the bowl and toss.


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