Instant Palak Dosa Recipe

Submitted by Kathyayani Goutham.

Palak dosa recipe makes dosai that are different than the conventional dosai.

Recipe type: Low Fat, Cholesterol free
Preparation time: 10 minute

Ingredients

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Wheat flour, 1 cup
Rice flour, 1 cup
Maida flour (plain flour), 1 cup
Besan flour (gram flour), 1 cup
Sooji (samolina), 1 cup
Palak (spinach), 1 cup, finely chopped
Green chilies, 4-5, finely chopped
Ginger, small piece, finely chopped
Salt to taste
Water for mixing
Oil for making dosas

Preparation Of palak Dosa

Take all the ingredients into a bowl, pour little water and make a fine batter for dosa.
Heat a non stick tawa (pan) and spray oil. Pour some batter and spread it with the bottom of a wide spoon to make a circular shape dosai. Spray a few drops of oil, if needed and cook until golden brown. Turn side and cook for some time.

Serve palak dosa with coriander mint chutney or any chutney of your choice.


	Submitted by Kathyayani Goutham. Palak dosa recipe makes dosai that are different than the conventional dosai. Recipe type: Low Fat, Cholesterol free Preparation time: 10 minute Ingredients Healthy Snacks List Samosa Recipe Calories in Samosa Kofta, Bonda Recipe Khaman Dhokla Recipe Kachori recipe Sooji Dhokla Recipe Pani Puri Recipe Rice Haystacks Recipe Bhel Puri recipe Wheat flour, 1 cup Rice flour, 1 cup Maida flour (plain flour), 1 cup Besan flour (gram flour), 1 cup Sooji (samolina), 1 cup Palak (spinach), 1 cup, finely chopped Green chilies, 4-5, finely chopped Ginger, small piece, finely chopped Salt to taste Water for mixing Oil for making dosas Preparation Of palak Dosa Take all the ingredients into a bowl, pour little water and make a fine batter for dosa. Heat a non stick tawa (pan) and spray oil. Pour some batter and spread it with the bottom of a wide spoon to make a circular shape dosai. Spray a few drops of oil, if needed and cook until golden brown. Turn side and cook for some time. Serve palak dosa with coriander mint chutney or any chutney of your choice.
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