Pancake of Rice






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Submitted by Jasmin.

Healthy Snacks List

Recipe type: Low fat, no cholesterol
Preparation time: 15 minute

Ingredients

  • Rice flour, 250 gm
  • Cooked rice, 250 gm
  • Salt to taste
  • Coconut milk, 1/2 tin
  • Oil/Butter/Ghee, 20 ml

Directions

  1. In a blender grind the cooked rice with enough coconut milk to make a smooth paste.
  2. Mix all the ingredients with the rice and make a hard dough.
  3. Divide the dough into required size, form into balls and roll into thin circles.
  4. Heat a griddle and cook each aripathiri using little oil/ghee.

Serve aripathiri (rice panecake) hot with any curry.




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Copyright © 2005 www.FatFreeKitchen.com, All rights reserved. The recipes and other information given on this Web Site are for personal use only. No part of this web site including text, pictures or web site design may be reproduced in any form by any means without prior written authorization.

Aripathri is a pancake made of cooked rice.