Onions Vegie



	Vegetable Curry Recipes Onion Vegie Recipe type: Low fat, cholesterol free Preparation time: 15 minute Ingredients: Onion, small size,6 Skimmed yogurt, 1 Tbsp Canola oil, 1 tsp Spices: Red chili powder, 1 tsp Turmeric powder, 1/2 tsp Coriander Powder, 1 tsp Amchur (Mango powder) or lemon juice, 1 tsp Salt to taste Mint powder or fresh mint , finely chopped Preparation Mix all the spices, add yogurt and make a paste. Slit onions in halves or quarters, cut deep but do not separate pieces. Stuff the onions with the spice paste of step 2. Heat a frying pan and add oil. Put any left over paste and stir for 2 minute. Place all the onions in the pan, cover it and simmer for 10 minute. Serve with roti, paratha, naan, tortilla, etc. Indian Vegetable Curry Recipes List Baingan Bharta Palak Paneer Recipe Aloo Shimla Mirch Mixed Vegie Bhindi recipe Malai Kofta recipe Tori-shimla mirch vegetable Pav Bhaji recipe Arabi-taro recipe Pumpkin, Kaddu recipe Paneer ManPasand recipe Shahi Paneer recipe Kadai Paneer recipe Grilled Vegetables in Pitta Pocket Lauki Kofta rfecipe Karela Recipe Dum Aloo recipe Paneer-Kaju Kari Brussels sprouts recipe Gatte ki sabji recipe Stuffed Shimla Mirch Stuffed Baingan (Eggplant) Stuffed Karela Besan Stuffed Capsicum/Banana Chili Stuffed Onion Stuffed Tori Calories in Indian Vegetable Curry
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Onion vegie is a simple recipe that makes very tasty dish.