Oils, Butter, Fat (1 cup or as mentioned) | Cholesterol (mg) |
Cholesterol in Almond oil, 1 tablepoon | 0mg |
Cholesterol in Vegetable oils such as canola oil, corn oil, peanut oil, safflower oil, sunflower oil, soybean oil, etc.), 100g | 0-5mg |
Cholesterol in Lard, 100g | 95mg |
Cholesterol in Dripping, beef, 100g | 95mg |
Cholesterol in Butter, salted, 100g | 95mg |
Cholesterol in Clairified Butter (Ghee), salted, 100g | 200mg |
Cholesterol in Margarine (all vegetable), 100g | 0-5mg |
Cholesterol in Beef fat, 100g | 97mg |
Cholesterol in Chicken fat, 100g | 77mg |
Cholesterol in Duck fat, 100g | 91mg |
Cholesterol in Goose fat, 100g | 91mg |
The above table shows that non-animal based oils contain least amount of chiolesterol. Select the best cooking oil.